Food supply in Peru. Dependence and transnational monopolies

Manuel Lajo Lazo

Producción científica: Contribución a una revistaArtículorevisión exhaustiva

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The Peruvian food supply system is characterized by the stagnation of agricultural production, by the increasing control of oligopolies and by dependence on imports. Traditional consumption patterns are changing and this has contributed to the national agricultural stagnation, the agro-industrial oligopoly and the increasing vulnerability of the country's food supplies. Against this background, the author reviews current strategies and policies for farming and food and resources. An alternative reform of the food supply system is then proposed. © 1984.
Idioma originalEspañol
Páginas (desde-hasta)68-82
Número de páginas15
PublicaciónFood Policy
EstadoPublicada - 1 ene. 1984
Publicado de forma externa

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