Evaluación de PM2.5, PM10 CO y CO2 en interiores por el uso de cocinas domésticas a gas natural en Lima Metropolitana

Freddy J. Rojas; Fernando Jiménez; Napan Luis

doi:10.18687/LACCEI2021.1.1.39

Evaluación de PM_2.5, PM₁₀ CO y CO₂ en interiores por el uso de cocinas domésticas a gas natural en Lima Metropolitana

Translated title of the contribution: Evaluation of PM_2.5, PM₁₀, CO and CO₂ indoors due to the use of domestic natural gas stoves in Metropolitan Lima

Freddy J. Rojas
, Fernando Jiménez
, Napan Luis

Sección de Ingeniería Mecánica

Pontifical Catholic Univ. of Peru

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

Abstract

The objective of this preliminary work was to determine the concentration of PM_2.5, PM₁₀, CO and CO₂ to verify indoor air quality using natural gas in a preliminary group of domestic kitchens. At the same time, the power and thermal efficiency of the kitchens were determined according to the type of burner that they were installed in the different kitchens. In Peru, the burner powers in the kitchens used have not been identified. Additionally, the temperature of the place and the relative humidity were measured. The methodology used was to monitor concentrations and gases using appropriate instrumentation when the domestic kitchen was in operation. For the calculation of energy efficiency, the methodology of the technical standard NTE INEN 2259: 2013 was used for household appliances for cooking, which use gaseous fuels. The results show that the concentrations of PM_2.5, PM₁₀, CO and CO₂ at all times remained within the range of permissible limits for indoor environments and the powers of the burners in domestic kitchens were identified and that the average thermal energy of the kitchens tested was around 47%.

Translated title of the contribution	Evaluation of PM_2.5, PM₁₀, CO and CO₂ indoors due to the use of domestic natural gas stoves in Metropolitan Lima
Original language	Spanish
Title of host publication	19th LACCEI International Multi-Conference for Engineering, Education Caribbean Conference for Engineering and Technology
Subtitle of host publication	"Prospective and Trends in Technology and Skills for Sustainable Social Development" and "Leveraging Emerging Technologies to Construct the Future", LACCEI 2021 - Proceedings
Editors	Maria M. Larrondo Petrie, Luis Felipe Zapata Rivera, Catalina Aranzazu-Suescun
Publisher	Latin American and Caribbean Consortium of Engineering Institutions
ISBN (Electronic)	9789585207189
DOIs	https://doi.org/10.18687/LACCEI2021.1.1.39
State	Published - 2021
Event	19th LACCEI International Multi-Conference for Engineering, Education Caribbean Conference for Engineering and Technology: "Prospective and Trends in Technology and Skills for Sustainable Social Development" and "Leveraging Emerging Technologies to Construct the Future", LACCEI 2021 - Virtual, Online Duration: 19 Jul 2021 → 23 Jul 2021

Publication series

Name	Proceedings of the LACCEI international Multi-conference for Engineering, Education and Technology
Volume	2021-July
ISSN (Electronic)	2414-6390

Conference

Conference	19th LACCEI International Multi-Conference for Engineering, Education Caribbean Conference for Engineering and Technology: "Prospective and Trends in Technology and Skills for Sustainable Social Development" and "Leveraging Emerging Technologies to Construct the Future", LACCEI 2021
City	Virtual, Online
Period	19/07/21 → 23/07/21

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 7 Affordable and Clean Energy

Access to Document

10.18687/LACCEI2021.1.1.39

Cite this

Rojas, F. J., Jiménez, F., & Luis, N. (2021). Evaluación de PM_2.5, PM₁₀ CO y CO₂ en interiores por el uso de cocinas domésticas a gas natural en Lima Metropolitana. In M. M. Larrondo Petrie, L. F. Zapata Rivera, & C. Aranzazu-Suescun (Eds.), 19th LACCEI International Multi-Conference for Engineering, Education Caribbean Conference for Engineering and Technology: "Prospective and Trends in Technology and Skills for Sustainable Social Development" and "Leveraging Emerging Technologies to Construct the Future", LACCEI 2021 - Proceedings (Proceedings of the LACCEI international Multi-conference for Engineering, Education and Technology; Vol. 2021-July). Latin American and Caribbean Consortium of Engineering Institutions. https://doi.org/10.18687/LACCEI2021.1.1.39

Rojas, Freddy J. ; Jiménez, Fernando ; Luis, Napan. / Evaluación de PM_2.5, PM₁₀ CO y CO₂ en interiores por el uso de cocinas domésticas a gas natural en Lima Metropolitana. 19th LACCEI International Multi-Conference for Engineering, Education Caribbean Conference for Engineering and Technology: "Prospective and Trends in Technology and Skills for Sustainable Social Development" and "Leveraging Emerging Technologies to Construct the Future", LACCEI 2021 - Proceedings. editor / Maria M. Larrondo Petrie ; Luis Felipe Zapata Rivera ; Catalina Aranzazu-Suescun. Latin American and Caribbean Consortium of Engineering Institutions, 2021. (Proceedings of the LACCEI international Multi-conference for Engineering, Education and Technology).

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abstract = "The objective of this preliminary work was to determine the concentration of PM2.5, PM10, CO and CO2 to verify indoor air quality using natural gas in a preliminary group of domestic kitchens. At the same time, the power and thermal efficiency of the kitchens were determined according to the type of burner that they were installed in the different kitchens. In Peru, the burner powers in the kitchens used have not been identified. Additionally, the temperature of the place and the relative humidity were measured. The methodology used was to monitor concentrations and gases using appropriate instrumentation when the domestic kitchen was in operation. For the calculation of energy efficiency, the methodology of the technical standard NTE INEN 2259: 2013 was used for household appliances for cooking, which use gaseous fuels. The results show that the concentrations of PM2.5, PM10, CO and CO2 at all times remained within the range of permissible limits for indoor environments and the powers of the burners in domestic kitchens were identified and that the average thermal energy of the kitchens tested was around 47\%.",

keywords = "Indoor environmental quality, PM10, PM2.5, Polluting gases, Thermal efficiency",

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Rojas, FJ, Jiménez, F & Luis, N 2021, Evaluación de PM_2.5, PM₁₀ CO y CO₂ en interiores por el uso de cocinas domésticas a gas natural en Lima Metropolitana. in MM Larrondo Petrie, LF Zapata Rivera & C Aranzazu-Suescun (eds), 19th LACCEI International Multi-Conference for Engineering, Education Caribbean Conference for Engineering and Technology: "Prospective and Trends in Technology and Skills for Sustainable Social Development" and "Leveraging Emerging Technologies to Construct the Future", LACCEI 2021 - Proceedings. Proceedings of the LACCEI international Multi-conference for Engineering, Education and Technology, vol. 2021-July, Latin American and Caribbean Consortium of Engineering Institutions, 19th LACCEI International Multi-Conference for Engineering, Education Caribbean Conference for Engineering and Technology: "Prospective and Trends in Technology and Skills for Sustainable Social Development" and "Leveraging Emerging Technologies to Construct the Future", LACCEI 2021, Virtual, Online, 19/07/21. https://doi.org/10.18687/LACCEI2021.1.1.39

Evaluación de PM_2.5, PM₁₀ CO y CO₂ en interiores por el uso de cocinas domésticas a gas natural en Lima Metropolitana. / Rojas, Freddy J.; Jiménez, Fernando; Luis, Napan.
19th LACCEI International Multi-Conference for Engineering, Education Caribbean Conference for Engineering and Technology: "Prospective and Trends in Technology and Skills for Sustainable Social Development" and "Leveraging Emerging Technologies to Construct the Future", LACCEI 2021 - Proceedings. ed. / Maria M. Larrondo Petrie; Luis Felipe Zapata Rivera; Catalina Aranzazu-Suescun. Latin American and Caribbean Consortium of Engineering Institutions, 2021. (Proceedings of the LACCEI international Multi-conference for Engineering, Education and Technology; Vol. 2021-July).

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

TY - GEN

T1 - Evaluación de PM2.5, PM10 CO y CO2 en interiores por el uso de cocinas domésticas a gas natural en Lima Metropolitana

AU - Rojas, Freddy J.

AU - Jiménez, Fernando

AU - Luis, Napan

PY - 2021

Y1 - 2021

N2 - The objective of this preliminary work was to determine the concentration of PM2.5, PM10, CO and CO2 to verify indoor air quality using natural gas in a preliminary group of domestic kitchens. At the same time, the power and thermal efficiency of the kitchens were determined according to the type of burner that they were installed in the different kitchens. In Peru, the burner powers in the kitchens used have not been identified. Additionally, the temperature of the place and the relative humidity were measured. The methodology used was to monitor concentrations and gases using appropriate instrumentation when the domestic kitchen was in operation. For the calculation of energy efficiency, the methodology of the technical standard NTE INEN 2259: 2013 was used for household appliances for cooking, which use gaseous fuels. The results show that the concentrations of PM2.5, PM10, CO and CO2 at all times remained within the range of permissible limits for indoor environments and the powers of the burners in domestic kitchens were identified and that the average thermal energy of the kitchens tested was around 47%.

AB - The objective of this preliminary work was to determine the concentration of PM2.5, PM10, CO and CO2 to verify indoor air quality using natural gas in a preliminary group of domestic kitchens. At the same time, the power and thermal efficiency of the kitchens were determined according to the type of burner that they were installed in the different kitchens. In Peru, the burner powers in the kitchens used have not been identified. Additionally, the temperature of the place and the relative humidity were measured. The methodology used was to monitor concentrations and gases using appropriate instrumentation when the domestic kitchen was in operation. For the calculation of energy efficiency, the methodology of the technical standard NTE INEN 2259: 2013 was used for household appliances for cooking, which use gaseous fuels. The results show that the concentrations of PM2.5, PM10, CO and CO2 at all times remained within the range of permissible limits for indoor environments and the powers of the burners in domestic kitchens were identified and that the average thermal energy of the kitchens tested was around 47%.

KW - Indoor environmental quality

KW - PM10

KW - PM2.5

KW - Polluting gases

KW - Thermal efficiency

UR - https://www.scopus.com/pages/publications/85122021850

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DO - 10.18687/LACCEI2021.1.1.39

M3 - Contribución a la conferencia

AN - SCOPUS:85122021850

T3 - Proceedings of the LACCEI international Multi-conference for Engineering, Education and Technology

BT - 19th LACCEI International Multi-Conference for Engineering, Education Caribbean Conference for Engineering and Technology

A2 - Larrondo Petrie, Maria M.

A2 - Zapata Rivera, Luis Felipe

A2 - Aranzazu-Suescun, Catalina

PB - Latin American and Caribbean Consortium of Engineering Institutions

T2 - 19th LACCEI International Multi-Conference for Engineering, Education Caribbean Conference for Engineering and Technology: "Prospective and Trends in Technology and Skills for Sustainable Social Development" and "Leveraging Emerging Technologies to Construct the Future", LACCEI 2021

Y2 - 19 July 2021 through 23 July 2021

ER -

Rojas FJ, Jiménez F, Luis N. Evaluación de PM_2.5, PM₁₀ CO y CO₂ en interiores por el uso de cocinas domésticas a gas natural en Lima Metropolitana. In Larrondo Petrie MM, Zapata Rivera LF, Aranzazu-Suescun C, editors, 19th LACCEI International Multi-Conference for Engineering, Education Caribbean Conference for Engineering and Technology: "Prospective and Trends in Technology and Skills for Sustainable Social Development" and "Leveraging Emerging Technologies to Construct the Future", LACCEI 2021 - Proceedings. Latin American and Caribbean Consortium of Engineering Institutions. 2021. (Proceedings of the LACCEI international Multi-conference for Engineering, Education and Technology). doi: 10.18687/LACCEI2021.1.1.39