TY - GEN
T1 - Analysis of the colorimetric characterization of orange juices by spectrophotometry
AU - Tesillo, Mabel
AU - Asmad, Miguel
AU - Bujdud, Juan M.
N1 - Publisher Copyright:
© 2023 Author(s).
PY - 2023/11/17
Y1 - 2023/11/17
N2 - In this work, we evaluate the color of the juice from different varieties of oranges, including Tangelo, Valencia, and Huando, available at several markets in Lima, Peru. Color can be evaluated by visual appearance or by instrumental analysis, and in this study, we used different types of spectrophotometers. The measurements are reported based on colorimetric coordinates L*a*b∗ and L*c*h*. In addition, we analyzed color difference (ΔE) between orange varieties and commercially produced juice, and the color data were analyzed for significance using Tukey's test.
AB - In this work, we evaluate the color of the juice from different varieties of oranges, including Tangelo, Valencia, and Huando, available at several markets in Lima, Peru. Color can be evaluated by visual appearance or by instrumental analysis, and in this study, we used different types of spectrophotometers. The measurements are reported based on colorimetric coordinates L*a*b∗ and L*c*h*. In addition, we analyzed color difference (ΔE) between orange varieties and commercially produced juice, and the color data were analyzed for significance using Tukey's test.
UR - https://www.scopus.com/pages/publications/85179814716
U2 - 10.1063/5.0175588
DO - 10.1063/5.0175588
M3 - Conference contribution
AN - SCOPUS:85179814716
T3 - AIP Conference Proceedings
BT - AIP Conference Proceedings
A2 - Foley, Catherine P.
A2 - Kane, Deborah M.
A2 - Turner, Joanna
PB - American Institute of Physics Inc.
T2 - 7th IUPAP International Conference on Women in Physics, IUPAP 2021
Y2 - 11 July 2021 through 16 July 2021
ER -