Evaluación y diferenciación de la calidad del pisco en concordancia con la denominación de origen del pisco peruano empleando una nariz ele

Rojas Chavez, Freddy Jesus (PI)
De La Cruz Casaño, Celso (CoI)
Pinedo Flores, Angela Vanesa (CoI)
Sun Kou, Maria Del Rosario (CoI)
Acuña Condori, Kevin Jose (Other)
Bravo Hualpa, Fabiola (Other)
Omar Arturo, Omar Arturo (Other)
Trevejo Pinedo, Jorge Nelson (Other)

Project: Research

Status	Finished
Effective start/end date	20/12/18 → 20/12/21

1 Conference contribution

Synthesis and Application of Gas Sensors Based on Tin Oxide Doped with Green Synthesized SilverNanoparticles for Differentiation of Peruvian Pisco Varieties
Bravo-Hualpa, F., Trevejo-Pinedo, J., Peña-Echevarría, J., Pinedo-Flores, A., Sun Kou, M. R., Rojas, F. J. & De La Cruz Casano, C., 1 Jan 2021, ECS Meeting Abstracts. Vol. 2.
Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review