Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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Dive into the research topics where Ricardo Geldres Piumatti is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
Projects
- 2 Finished
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Paneles modulares prefabricados a partir de recursos renovables locales para la construcción contemporánea
Crousse De Vallongue Rastelli, J. P. J. (PI), Barclay Panizo De Crousse De Vallongue, S. M. (CoI), Geldres Piumatti, R. (CoI), Meli -, G. (CoI), Onnis -, S. (CoI) & Torres Aragon, R. V. (CoI)
1/10/23 → 31/10/24
Project: Research
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Food waste in group dining: the interplay of shame and conflict aversion in the “last piece of food” dilemma
Filimonau, V., Matute, J., Sezerel, H. & Balyalı, T. Ö., 2026, In: Journal of Sustainable Tourism. 34, 1, p. 60-85 26 p.Research output: Contribution to journal › Article › peer-review
Open Access4 Scopus citations -
From McMindfulness to mimetic desire: reframing the “mindfulness gaze” in tourism
Sezerel, H., Filimonau, V. & Michael Hall, C., Jun 2026, In: Tourism Management. 114, 105386.Research output: Contribution to journal › Article › peer-review
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How carbon warning and value labels influence menu choices in real-world settings
de Visser-Amundson, A. & Filimonau, V., 2026, In: Journal of Sustainable Tourism. 34, 1, p. 124-143 20 p.Research output: Contribution to journal › Article › peer-review
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Reducing meat consumption among hospitality patrons: A simulation-based experiment on menu design
Volgger, M., Taplin, R., Filimonau, V., Kim, B. & Cozzio, C., Feb 2026, In: International Journal of Hospitality Management. 133, 104496.Research output: Contribution to journal › Article › peer-review
Open Access -
Resilience through family bonds: exploring the adaptive capacity of small family businesses in tourism and hospitality
Matyakubov, U., Matniyozov, M., Allonazarov, O., Nizamiev, A. & Filimonau, V., 2026, (Accepted/In press) In: Tourism Recreation Research.Research output: Contribution to journal › Article › peer-review
Open Access