Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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SDG 2 Zero Hunger -
SDG 8 Decent Work and Economic Growth -
SDG 12 Responsible Consumption and Production
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Dive into the research topics where Fiorella Patricia Cardenas Toro is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Procesamiento integral de los granos de quinua blanca, negra y roja utilizando tecnologías emergentes para la obtención de bioproductos con aplicación alimentaria y cosmética
Castro Alayo Efrain Manuelito (CoI), Cardenas Toro, F. P. (Other), Meza Coaquira, J. H. (Other), Nakama Hokamura, G. K. (Other), Obregon Tinoco, H. A. (Other) & Rodriguez Diaz Julio Cesar (Other)
29/06/24 → 28/06/27
Project: Research
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Obtención de un aceite enriquecido en bixina con alto poder antioxidante a partir de las semillas de la Bixa Orellana L. utilizando tecnología supercrítica
Cardenas Toro, F. P. (PI), Lopez Lopez, E. A. (Other) & Meza Coaquira, J. H. (Other)
Project: Research
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Obtención de bioproductos a partir de la quinua Negra Collana con alto poder antioxidante utilizando tecnologías emergentes y su aplicación en productos alimentarios
Cardenas Toro, F. P. (PI), Castro Alayo, E. M. (CoI), Gerardo, G. (CoI), Gilmara De Nazareth, G. D. N. (CoI), Huayta Socantaype, F. V. (CoI) & Meza Coaquira, J. H. (Other)
1/11/23 → 31/10/25
Project: Research
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Proceso integrado de obtención de bioproductos a partir de jengibre peruano (Zingiber officinale) utilizando tecnología supercrítica y su aplicación como aditivo en la industria alimentaria
Cardenas Toro, F. P. (PI), Castro Alayo, E. M. (CoI), Mansurova, M. (CoI), Obregon Tinoco, H. A. (Other) & Obregon Tinoco, H. A. (Other)
20/01/21 → 20/01/24
Project: Research
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Dynamic profile of metabolites and volatile compounds in post-harvest cocoa beans until chocolate production
Mori-Mestanza, D., Valdivia-Culqui, J. E., Balcázar-Zumaeta, C. R., Cayo-Colca, I. S., Cassel, E., Castro-Alayo, E. M. & Cárdenas-Toro, F. P., Mar 2026, In: European Food Research and Technology. 252, 3, 147.Research output: Contribution to journal › Review article › peer-review
Open Access -
Optimization of starch extraction from three varieties of avocado seeds (Persea americana Mill.): Physicochemical characterization and application in bio-based packaging materials
Delgado-Santillán, L. Y., Cardenas-Toro, F. P., Quispe-Sanchez, L., Mena-Chacon, L. M., Oblitas-Delgado, R., Vargas, L. & Yoplac, I., Jun 2026, In: Journal of Agriculture and Food Research. 28, 102996.Research output: Contribution to journal › Article › peer-review
Open Access -
Supercritical CO2 Extraction of Oleoresin from Peruvian Ginger (Zingiber officinale Roscoe): Extraction Yield, Polyphenol Content, Antioxidant Capacity, Chemical Analysis and Storage Stability
Cárdenas-Toro, F. P., Meza-Coaquira, J. H., Gonzalez-Gonzalez, M., Carrera, C. & Fernández Barbero, G., Mar 2025, In: Molecules. 30, 5, 1013.Research output: Contribution to journal › Article › peer-review
Open Access8 Scopus citations -
Obtaining Bixin- and Tocotrienol-Rich Extracts from Peruvian Annatto Seeds Using Supercritical CO2 Extraction: Experimental and Economic Evaluation
Cárdenas-Toro, F. P., Meza-Coaquira, J. H., Nakama-Hokamura, G. K. & Zabot, G. L., May 2024, In: Foods. 13, 10, 1549.Research output: Contribution to journal › Article › peer-review
Open Access6 Scopus citations -
Effect of tempering and cocoa butter equivalents on crystallization kinetics, polymorphism, melting, and physical properties of dark chocolates
Castro-Alayo, E. M., Balcázar-Zumaeta, C. R., Torrejón-Valqui, L., Medina-Mendoza, M., Cayo-Colca, I. S. & Cárdenas-Toro, F. P., 1 Jan 2023, In: LWT. 173, 114402.Research output: Contribution to journal › Article › peer-review
Open Access25 Scopus citations